Please note that every package includes (4) hours of service, Plates, Napkins and Silverware.
One cook is included with every package. There will be an additional $80.00 charge per extra staff member

Viva Italia

A Italian inspired trio of Rosemary Lamb Chops, Tuscan Pork Medallions and Basil & Garlic Shrimp. Served with a Insalata Caprese, Herb de Provence Potatoes and Italian Grilled Vegetables

($28.00) per guest

Brazilian BBQ

Open Flame Grilled Brazilian Cuts of Meat including: Churrasco, Pichana, Pork Ribs, Sausages, Chicken, Cheese Bread, Garlic Mashed Potatoes and Caramel Bananas

($24.00) per guest

La Parillada

Open Flame Grilled Argentinian Cuts of Meat including: Entrana, Vacio, Short Ribs, Morcia, Chorizos, Mixed Greens, Baby Roasted Potatoes & Three Herb Chimichurri Sauce

($21.00) per guest

Miami Spice

Sweet Guava Barbecue Baby Back Ribs, Ceviche Grilled Mahi-Mahi, Jumbo Chimichuri Shrimp, Yellow Rice, Black Bean, Avocado & Mango Salad and Fried Plantain Chips

($21.00) per guest

The Islander

A Blackened Mahi-Mahi Filet w/ Mango Habanero Salsa, Jerk Shrimp & Pineapple Skewers, Island Grilled Chicken w/ Rum BBQ Sauce, Coconut Rice, Plantains, Baby Greens w/ Mango Vinaigrette

($20.00)per guest

La Columbiana

Grilled to Order Cuts of: Pork Ribs, Sausage, Beef and Chicken. Served with tasty Arepas, White Rice, Red Beans, Fried Eggs, Sliced Avocado and Fried Banana Chips.

($18.00) per guest

Havana Grille

A Mojo Infused Churrasco Steak and Juicy Mango Grilled Chicken Breast. Served with Black Beans & Rice, a Fresh Garden Salad and Crispy Fried Tostones.

($17.00) per guest

Managua Cookout

A Perfectly Grilled Carne Asada Strip Steak with Achiote Flavored Pork Ribs and signature Nicaraguan Chorizos. Served with Red Beans & Rice, Lime Slaw, Grilled Tortillas and Chile (Add Fried Cheese $1.50)

($17.00) per guest

Greek Inspired

Greek Spiced Meats on a Stick including: Lamb Souvlaki, Chicken Souvlaki and Pork Souvlaki. Served with a Authentic Greek Salad, Gyro Bread and Tzatiziki Sauce.

($16.00)per guest

Mexican Fiesta

A Triple Combo Mexican Specialty Meats including: Tequila Lime Chicken, Carne Asada Steak and Cilantro Pork Carnitas. Served with Fiesta Rice, Refried Beans, Guacamole, Shredded Cheese, Sour Cream, Fresh Pico de Gallo and Tortillas.

($15.00) per guest

Spaniard Tradition

Traditional Seafood Paella with jumbo shrimp, sea scallops, calamari, fish chunks, mussels, boneless chicken, chorizo and langoustines. Cooked in saffron yellow rice then garnished with roasted red peppers and green peas.

($15.00)per guest